Banana Hot Biscuits Recipe

  
      Yield: 12 Servings
 
      2    ripe bananas
      1 T  lard
      1 c  flour
  1 1/2 t  baking powder

1          1/2    Tablespoons sugar
1              pinch  salt

Mash bananas.  Sift together flour, baking powder and salt.  Cut in
lard.  Make dough with mashed bananas and flour mixture.  Roll out on
floured pastry board.  Cut into 2 1/2" rounds.  Prick tops of rounds
with fork and place on greased, floured tin sheet.  Bake in hot oven
for 10 minutes.

Banana Indiani
 
      Yield: 4 Servings
 
      2 c  green banana,sliced
      3 c  water
      3 t  gelatine
      2 T  breadcrumbs
      1 t  lemon juice
      1 T  mango chutney

Mix curry powder, salt and lemon juice.  Put banana and curry
mixture into water to cook.  Add chutney, crumbs and dissolved gelatine.
Place in mould and put to set.  Garnish with sweet red peppers.