Chocolate Rocky Road Bars Recipe

         
CRUST INGREDIENTS

    1/2 c  land o lakes® butter
    1/3 c  semi-sweet real chocolate
           -chips,(we recommend
           nestlè® toll house® morsels)
      1 c  sugar
    3/4 c  all-purpose flour
    1/2 c  chopped walnuts,pecans or
           -peanuts
      2    eggs
      1 t  vanilla
           TOPPING INGREDIENTS
      1 c  miniature marshmallows
    1/2 c  semi-sweet real chocolate
           -chips,(we recommend
           nestlè® toll house® morsels)
      2 t  shortening

Heat oven to 350F. Melt butter and 1/3 cup chocolate chips in 3-
quart saucepan over medium heat, stirring constantly, until melted (4
to 5 minutes). Remove from heat. Stir in all remaining crust
ingredients until well mixed.

Spread into greased 8-inch square baking pan. Bake for 25 to 30 minutes
or until sides of bars begin to pull away from edges of pan.

Sprinkle with marshmallows. Continue baking for 3 minutes.

Combine 1/2 cup chocolate chips and shortening in small microwave-safe
bowl. Microwave on HIGH, stirring occasionally, until melted (1 to 2
minutes). Drizzle bars with melted chocolate. Cool completely. Cut into
bars.