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Oatmeal Raisin and Honey Bread Machine Recipe

 

Serving Size : 1 Preparation Time :0:00
Categories : Abm
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
108 of 151

1/2 cup Golden Raisins
2 tablespoons Grated Orange Zest
1 cup Plus 1 tb. Water
1 3/4 cups Whole Wheat Flour
3/4 cup Oat-blend Flour
1/2 cup Rolled Oats
3 tablespoons Dry Milk
1 1/2 teaspoons Sea Salt
1/4 cup Honey
2 tablespoons Canola -- Safflower or Sun-
Flower Oil
4 teaspoons Active Dry Yeast
1. Place the raisins, orange zest, and water in a sm. saucepan and bring to a boil.
Remove from heat and set aside to cool. Drain raisins and zest, reserving the
liquid.
2. Measure and add the dry ingredients to the pail. Add the reserved liquid, the
honey and the yeast.
3. Program for WHOLE WHEAT MODE.
4. At the end of the mixing cycle, just before the kneading begins,
add the drained raisins and the orange zest to the dough.
5. Remove and turn out to cool on wire rack.
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Old World Rye

Serving Size : 1 Preparation Time :0:00
Categories : Abm
109 of 151

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----1 1/2 Lb-----
1 C Water
1 Tbsp Vegetable Oil
1 Tbsp Honey
3/4 Tsp Salt
1/3 Tsp Baking Soda
2 1/2 Tsp Onion Flakes -- dried
1 Tbsp Caraway Seed
1 1/2 tbsp Wheat Germ
1 1/2 tbsp Soy Flour
3/4 C Whole-Wheat Flour
1/3 C Rye Flour
1 1/2 C Bread Flour
3 tbsp Buttermilk Powder
1 1/2 tbsp Vital Gluten -- optional
1 1/2 tsp Active Dry Yeast
2 1/2 tsp Lemon Juice
-----1 3/4 Lb-----
1 1/4 C Water
1 tbsp Vegetable Oil
1 tbsp Honey
1 tsp Salt
1/2 tsp Baking Soda
1 tbsp Onion Flakes -- dried
1 tbsp Caraway Seed
110 of 151

2 tbsp Wheat Germ
2 tbsp Soy Flour
1 C Whole-Wheat Flour
1/2 C Rye Flour
2 C Bread Flour
1/4 C Buttermilk Powder
2 tbsp Vital Gluten -- optional
2 tsp Active Dry Yeast
1 tbsp Lemon Juice
Add lemon juice 10 mins after starting machine.
CYCLE: wheat, white sweet; timer
SETTING: light to medium
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NOTES : Add the lemon juice 10 mins after starting the machine --- in all
machines. If fresh buttermilk is on hand, substitute it for the
water (cup for cup) and omit the dried buttermilk powder.


 

 

 

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