Outdoors Easy Stroganoff Recipe

      2 t  Butter or
           -into thin stripes
           -margarine
    1/4 c  Water
      1 cn Cream of mushroom
    1/2 c  Sour cream
           -soup
    1/2 c  onion,Chopped
      1 lb Round steak,cut
    1/2 t  Paprika

Melt butter or margarine in skillet. Brown strips of round steak in
hot fat. Add onion and brown. Stir in soup, water, sour cream and paprika. Cover and cook over low heat about 45 minutes, or until meat is tender. Stir frequently. Serve over hot noodles (wide egg noodles, etc.) or rice.

Egg In A Nest

      1 sl of bread
      1    Egg

Make a hole in the center of the slice of bread and place in frying
pan and break egg in the center of the hole and leave to cook.

Flank Steak Teriyaki
          
      4    - 6 flank steaks
      1 T  Salad oil
    1/4 c  Sugar
      1 t  Ginger
    1/2 t  MSG
      4    - 6 pineapple slices
    1/2 c  Soy sauce
      2 T  Sherry (optional)
      1 ea garlic,crushed

To form marinade, combine all except steaks and pineapple. Mix well
and pour over steaks. Let marinate 1 to 1-1/2 hours. Fry steaks in very hot oven or skillet brushing once with marinade. Add pineapple during last few minutes, brush with marinade and cover. Cook
3-5 min. Serve over rice.