PURE BUFFALO CHICKEN WINGS RECIPE

     1/2  cup           Miracle Whip
     1/4  cup           Sour Cream
     1/4  pound         Blue Cheese
   4                    Ribs Celery
   1                    Small Onion
   2                    Cloves Garlic
   1      tablespoon    Oil
     1/2                Lemon
   8      ounces        Tomato Sauce
     1/4  cup           Tabasco Sauce
     1/2  teaspoon      Salt
   3      pounds        Chicken Wings
                        Oil For Frying

Combine Miracle Whip and sour cream. Crumble and stir in the blue cheese.
Cut the celery into sticks. Chop onion and mince garlic. Cook onion in oil
over medium heat until soft, about 2 minutes. Add the garlic and cook for
one more minute. Squeeze in the juice from the lemon. Stir in tomato
sauce, Tabasco and salt.
Cook for 5 minutes. Remove wing tips and cut wings in half at the joint.
Heat oil for deep frying to 375oF.
Cook wings in hot oil until brown, about 8 minutes.
Toss wings in tomato mixture. Serve with chilled celery sticks and blue
cheese dressing.

BUFFALO CHICKEN WINGS #5

     1/2  cup           Miracle Whip
     1/4  cup           Sour Cream
     1/4  pound         Blue Cheese
   4                    Ribs Celery
   1                    Small Onion
   2                    Cloves Garlic
   1      tablespoon    Oil
     1/2                Lemon
   8      ounces        Tomato Sauce
     1/4  cup           Tabasco Sauce
     1/2  teaspoon      Salt
   3      pounds        Chicken Wings
                        Oil For Frying

Combine Miracle Whip and sour cream. Crumble and stir in the blue cheese.
Cut the celery into sticks. Chop onion and mince garlic. Cook onion in oil
over medium heat until soft, about 2 minutes. Add the garlic and cook for
one more minute. Squeeze in the juice from the lemon. Stir in tomato
sauce, Tabasco and salt.
Cook for 5 minutes. Remove wing tips and cut wings in half at the joint.
Heat oil for deep frying to 375oF.
Cook wings in hot oil until brown, about 8 minutes.
Toss wings in tomato mixture. Serve with chilled celery sticks and blue
cheese dressing.

BUFFALO CHICKEN WINGS #6

   2      pounds        Chicken Wings
                        Tabasco Sauce
     1/4  pound         Butter
                        Blue Cheese Dressing
                        Chilled Celery Sticks
                        Chilled Carrot Sticks

Remove tips from wings. Cut wings in half at the joint. Deep-fry in hot
oil until golden, about 5 minutes or bake the wings in a 375oF oven for
30-40 minutes until browned. Melt butter and combine with Tabasco Sauce.
Add whatever quantity of Tabasco Sauce suits your HOT Button. Coat the
wings with the HOT Butter mixture and serve with blue cheese dressing and
chilled celery and carrot sticks.