MICROWAVE FUDGE MOCHA MIX
1 package powdered sugar -- sifted (16 oz.) 1/2 cup cocoa 1/4 teaspoon salt 1 1/2 teaspoons instant coffee granules 1/8 teaspoons ground cinnamon -- up to 1/4 Combine all ingredients; store in an airtight container until you want to make fudge. Great for gift giving. Place microwave mocha fudge mix in a 2 quart glass bowl; add 1/2 cup butter or margarine. Microwave on High, uncovered, 2 to 3 minutes; stir until smooth. Stir in 1/4 cup milk, 1 teaspoon vanilla extract and 1 cup chopped pecans. Pour mixture into an 8" square baking dish. Refrigerate until firm; cut into squares. Store in refrigerator. Yield: 1 1/2 pounds.
MINESTRONE SOUP MIX
1/2 cup dried onion flakes 1/2 cup dried celery flakes 1/4 cup dried parsley flakes 2 tablespoons dried whole marjoram 1 teaspoon garlic powder 1 teaspoon freshly ground pepper 1/2 cup beef flavored bouillon granules 1 pound dried navy beans 1 pound dried kidney beans 2 cups elbow macaroni Combine first 6 ingredients; divide into 4 gift packages. Add 2 tablespoons bouillon granules to each package. Label and seal. Combine navy beans and kidney beans; divide into 4 gift packages. Label and seal. Place 1/2 cup macaroni into 4 gift packages. Label and seal. Present 1 package herb mix, 1 package bean mix and 1 package macaroni with recipe for minestrone soup. Yield: 4 gift packages.
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